An elegant Rosé with evocative flavour and lovely balance. Fresh peach, blood orange and cardamom aromas lightly mingle on the nose. The palate is bone dry, with almost a chalky texture, supported by flavours of spiced plum. This wine is light-medium bodied and low in alcohol. It has lovely structure, with a long, dry finish. She was called Pink Floyd, as she is the coming together of light, vigour and progression with an edge of alternativeness.


  • Wine Maker: Chloe Somerset
  • Variety: 75% Syrah 25% Merlot
  • Ferment name: Pink Floyd
  • Region: Waiheke Island
  • Alcohol: 12%
  • Fermentation/Aging: Cool fermentation in stainless steel tanks
  • Sweetness: Bone Dry
  • Cellaring Potential: Best enjoyed upon release and over the next 2 years
Price: from $35
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