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An elegant Rosé with evocative flavour and lovely balance. Fresh strawberry, rose petal, peach and
cardamom aromas lightly mingle on the nose. The palate is bone dry, with almost a chalky texture,
supported by juicy plum and pink grapefruit flavours.This wine is light bodied and low in alcohol. It has
lovely structure, with a long, dry finish. She was called Pink Floyd, as she is the coming together of light,
vigour and progression with an edge of alternativeness

 

 

tastingnotes

 

 

 

Wine Maker: Chloe Somerset

Variety: 100% Merlot

Ferment name: Pink Floyd

Region: Waiheke Island

Alcohol: 11.5%

Fermentation/Aging: Cool fermentation in stainless steel tanks

Sweetness: Bone Dry

Cellaring Potential: Best enjoyed upon release and over the next 2 years

Price: from $34
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